Dig in to our autumn guide

Taste buds tingling? Let your autumn overflow with sweet, crispy and ridiculously indulgent flavours.

So, gobble up our soft berries. Wolf down some juicy grapes. You know what they say – a burnt honey apple fritter a day, keeps the cravings at bay

Outrageous creations

Ready to get messylicious?
Vine and dine on sweetly charred grape bruschetta. Smash together spicy potato cups. 
Then, go cocoa-loco with a rich choc raspberry tart.
These dishes are best served bold.