Peanut Butter Bones Recipe

How to make Peanut Butter Bones

Method

  1. Preheat oven to 180°C (160°C fan-forced).
  2. Combine all ingredients in a bowl and mix together with a little warm water.
  3. Shape mixture into little bones and place on baking tray lined with baking paper.
  4. Bake for approximately 10 minutes and then turn over. Cook for a further 10 minutes until light golden brown.

Recipe tip: Only natural peanut butter, which does not contain xylitol, should be used in dog food recipes as xylitol can make dogs ill. Can be stored in the fridge in an airtight container for up to 2 weeks.