Frozen Grape and Almond Milk Frappe Recipe

How to make Frozen Grape and Almond Milk Frappe

Method

  1. Wash and completely dry the red grapes. Lay onto a tray, lined with baking paper and freeze for 3 hours. 
  2. Into a blender, blitz frozen grapes, almond milk and banana in a high-powered blender or smoothie maker, until smooth.
  3. Pour into 2 glasses and serve with fresh grapes on toothpicks, as garnish. 

Tip: Freeze grapes individually. They can be frozen the day ahead. 

Optional: Swap out almond milk for rice milk, soy milk or oat milk.