
Planning delicious weeknight family dinners doesn’t need to break the bank. With Fine-ish Dining, you can cook 5 value-packed dinners for a family of 4. All it takes is a trip to ALDI plus a few items from the pantry.
This week's shopping list
- 1 x 500g pack 4 star beef mince
- 1 x Broad Oak Farms whole fresh chicken
- 1 x 400g pack Taste Nation smokey pulled pork
- 1 x 600g pack Ready, Set…Cook! oven bake chicken breast schnitzels
- 1 x 120g pack Fresh Salad Co baby spinach leaves
- 1 x 2kg pack Australian washed white potatoes
- 1 x 950g pumpkin
- 1 x 200g pack cup mushrooms
- 1 x broccoli head
- 1 x 1kg pack carrots
- 1 x 500g pack green beans
- 6 x plums
- 1 x pear
- 5 x garlic cloves
- 3 x brown onions
- 1 x 300ml Farmdale thickened cream
- 1 x 300ml Farmdale pouring cream
- 1 x 500g pack Westacre shredded tasty cheese
- 1 x 1kg pack Elmsbury puff pastry
- 1 x 500g jar Remano tomato paste
- 1 x 500g pack Remano potato gnocchi
- 1 x 365g jar Asia Specialities hoisin sauce
- 1 x 420g can New Season 4 bean mix
- 1 x 400g can New Season chick peas
Pantry items
- Olive oil
- Eggs
- Chicken stock
- Beef stock
- Dried oregano
- Brown sugar
- Paprika
- Soy sauce
- Red wine vinegar
- Balsamic vinegar
- Butter
- Plain flour
- Salt and pepper
- Water
See previous Fine-ish Dining recipes below
Winter Warmers
Beat the winter blues with a week of warming feasts. Soothe the soul with pea and coconut soup. Warm your tummy with a crispy pork belly. Give our pumpkin and bean chilli a red hot go. Bon appétit!
Share on Instagram #DiningwithALDI
Here’s a taste of what others have been cooking. To feature on our page, share your Fine-ish family dinner with the hashtag #DiningwithALDI